When increasing the level of dietary fiber in an RTD meal replacement beverage or shake, care must be taken to avoid a negative increase in the viscosity of the finished product. Low viscosity gums like gum arabic and inulin are high in fiber yet have little impact on the viscosity of the drink.

Talk with our Gum Gurus® about your food texture and stability needs by clicking the chat button above or calling our technical support hotline at (800) 899-3953 / +1(410) 273-7300.

beverage application guide