Confection hydrocolloids add crunch, seal in moisture, adhere, and in some cases simply provide softness and flexibility. We have a broad spectrum of innovative confection applications that address the most common confection issues.
Some of our confection applications add dietary fiber to the end product, providing a health benefit to the end consumer.
|Video: Guar Gum--Basics of Food Gums|
Learn more about our Guar Gum and Locust Bean Gum products Videos in the Basics of Food Gums Series Introduction (video runtime 2:27) Gum Arabic: Tree Saps & Plant Exudates (video runtime 3:07) Guar Gum: Seed Gums (this video) ...