Premium ice cream applications vary in their texture needs. Our Dairyblend product line helps your premium products package correctly whether the finished product is extruded, packaged in bulk, or small containers.
The flavor profile is clean, and texture is smooth, even when your mix includes whey solids and HFCS. You'll also appreciate our heat shock stability.
|YouTube Series “Does This Have Gum In It” Demonstrates How Gums and Gum Systems Allow Fat Reduction|
In this latest episode of the popular internet series "Does This Have Gum In It?", host Harold Nicoll talks with Gum Guru® Maureen Akins about the benefits of using gums to replace or reduce fat content in cheese sauce without sacrificing key textur...