Our Caragum systems are designed to offer cost effective alternatives to locust bean gum. We also offer TICorganic® Certified Organic Caragum 200 for those applications that require organic ingredients.
- Thickens soups and sauces
- Adds body and provides suspension
|Prototype Formulations: Gluten-free Bread and Sweet Goods |
Replacing Gluten isn't Easy Product developers who must reformulate gluten-containing products such as bread while minimally impacting the sensory experience are presented with quite a challenge. Wheat contributes unique texture attributes and func...