The Ticacel line of products contains individual components or combinations of ingredients comprised of cellulose and cellulose derivatives that include MC, HPMC, and MCC. The functionality for these products is very broad – from beverages to salad dressings to pie fillings.
- Prevents boil out
- Provides cling to sauces
- Regulates viscosity during processing
- Provides anti-caking properties
|Holy Cannoli Ice Cream Now on Sale!|
On Monday, the winning team from this year's Ice Cream Unversity class scaled up and produced their new flavor at Broom's Bloom Dairy in Bel Air, MD. Holy Cannoli, a mascarpone-flavored base with graham cracker variegate and chocolate chunks, is on...