Specially formulated to yield distinct gelling and viscosity characteristics, our Ticagel line of thickeners and gel formers are used in a variety of applications.
- Stabilizes and improves mouthfeel in dairy based beverages
- Controls syneresis in air fresheners
- Forms gels with excellent clarity in pet foods and air fresheners
|Local Teachers Get the Scoop About Ice Cream University 2015|
Harford County Public School Teacher Professional Development Day As a part of an ongoing effort to attract students to the world of food science, TIC Gums is sponsoring Ice Cream University for a third consecutive year. This five week cours...