Pectin is extracted from the peels of citrus fruit. Several grades are available and each grade performs optimally under specific processing conditions.
- Forms gels for jams, jellies, and fruit fillings
- Thickens and provides mouthfeel to beverages
- Stabilizes protein
- Suspends particles
|TIC Gums' Employees Roll Up Their Sleeves|
As part of TIC Gums' commitment to the communities where we live and work, employees from various areas of the company – from manufacturing to marketing – joined together to volunteer with Habitat for Humanity. TIC Gums' employees rolled up their ...