Ticagel®

Specially formulated to yield distinct gelling and viscosity characteristics, our Ticagel line of thickeners and gel formers are used in a variety of applications.

Features

  • Stabilizes and improves mouthfeel in dairy based beverages
  • Controls syneresis in air fresheners
  • Forms gels with excellent clarity in pet foods and air fresheners

NEWS

TIC Gums Debuts High-Protein RTD Beverage Texture and Stabilization Solutions at IFT 2015
Neutral and acidified protein beverage formulations will be spotlighted WHITE MARSH, Md., (July 6, 2015) – TIC Gums will debut new stabilization solutions for use in ready-to-drink (RTD) beverages with specialized focus on low pH and high-protein, ...
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