TicaPAN® 311 now available in EuropeTIC Gums has chosen ProSweets Cologne to launch TicaPAN 311 Coating System in Europe. This patent pending technology makes it possible for confection manufacturers to easily replace Gum Arabic in panned confections. Visit Booth E059 to learn about the benefits of TicaPAN 311![]() Our food scientists, known as the Gum Gurus®, will be at the booth to talk with you about applying TicaPAN 311 technology to your specific confection application. Why switch from Gum Arabic to TicaPAN 311?
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Press ReleasesTIC Gums Introduces Itself and its Panning Technology to Europe |
MEDIA CONTACT
Harold Nicoll
(800) 899-3953 x3425
hnicoll@ticgums.com
NEWS & BLOG
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| Food Science Workshop Prepares Science Teachers This was not cooking school, or culinary arts instruction. To prepare U.S. industry for the burgeoning growth and careers in food science, high school science teachers need more tools and know-how for teaching the often misunderstood career of "foo... Read more... |





