Because xanthan gum is an exopolysaccharide from the organism Xanthamonas campestris and is alcohol precipitated to make the finished powdered form – it cannot be manufactured as 100% organic. However, we offer Ticaxan® Xanthan NGMO which can be used in finished products bearing the 95% organic ingredient label. 

Non-GMO Project Verified Xanthan Available

To help food manufacturers meet the growing consumer demand for clean label ingredients, we also carry three grades of Non-GMO Project Verified Xanthan:

To talk with a Gum Guru® about your specific texture and stability needs, call our technical support hotline at +1-800-899-3953 / +1-410-273-7300 or chat online.

Resources

Article: Which gums should I use in my organic foods?

Download: Quick Selection Guide to Stabilizers for Organic Foods

Documentation on Organic Compliant Ingredients, Natural Status, and Non-GMO Products