TIC Gums Adds Gellan Gum to Portfolio of Stabilization Solutions
WHITE MARSH, Md., (February 3, 2016) – TIC Gums has added gellan gum to their broad portfolio of hydrocolloids available for the food and beverage industry.
In response to the latest clean label market trends, TIC Gums’ Gum Gurus® have developed innovative blends using the newest gellan technologies. Some of the most recent products developed for ready-to-drink (RTD) beverage applications target texture, improve stability and provide cost-in-use savings while adhering to label restrictions.
Formulations utilizing these new gellan products are available for download at ticgums.com/rtd-formulations.
To speak with a Gum Guru about your specific texture and stability needs, call our technical service hotline at (800) 899-3953 or visit ticgums.com/chat to speak with a specialist. We will work with you to find the right solutions for your desired applications.