OptiCellulose™ Syrup 2600 is specifically designed for use in syrups (regular, light and sugar free). This system provides excellent thickening and product sensory characteristics at lower usage levels. Excellent hydration is key to consistent delivery of product texture.
Description
-
CategorySyrups
-
Usage Level0.1-0.8%
-
SolubleCold water soluble
-
KosherKosher
-
All NaturalNo
-
GMO StatusGMO
-
Usage LevelFeaturesApplication
-
0.10-0.80%Replicates the texture attributes of sugar in clear syrups while effectively balancing cost in useBeverages, Flavor Syrups
-
0.1-0.3%Acts as a thickener for clear liquid centers of gumHistorical Solutions