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OptiCellulose™ Syrup 2600 is specifically designed for use in syrups (regular, light and sugar free). This system provides excellent thickening and product sensory characteristics at lower usage levels. Excellent hydration is key to consistent delivery of product texture.

Description

  • Category
    Syrups
  • Usage Level
    0.1-0.8%
  • Soluble
    Cold water soluble
  • Kosher
    Kosher
  • All Natural
    No
  • GMO Status
    GMO
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  • Usage Level
    Features
    Application
  • 0.10-0.80%
    Replicates the texture attributes of sugar in clear syrups while effectively balancing cost in use
    Beverages, Flavor Syrups
  • 0.1-0.3%
    Acts as a thickener for clear liquid centers of gum
    Historical Solutions