Saladizer® Max Complete is an all-in-one emulsifying and thickening system specially formulated for salad dressing and sauce applications. Using our patented modified gum acacia technology, Saladizer Max Complete provides exceptional emulsification, particulate suspension, and long term stability to your formulation. Typical usage levels for this product can range from 0.25-0.60% depending on the desired finished viscosity.
salad dressing, sauce
0.25-0.60% depending on the desired finished viscosity
Cold water soluble
Improves viscosity and suspension and contains patented emulsifier for increased emulsion stability
Dressings & Sauces, Marinade
Complete stabilizer system; excellent emulsifier, thickening, and suspending agent