This is Pre-Hydrated® for ease of dispersion (virtually lump-free) and for less nuisance dust when handled. Sold as replacement for both Xanthan alone and Xanthan/Alginate blends. Widely used for salad dressing, sauces, marinades, gravies, relishes, soups and related applications.

Description

  • Category
    Salad Dressing Emulsions, Hot Sauce, BBQ, Relishes, Sauces, Gravies
  • Usage Level
    0.1% to 0.5%
  • Soluble
    Cold Water Soluble
  • Kosher
    Kosher
  • All Natural
    Yes
  • GMO Status
    NGMO
  • Usage Level
    Features
    Application
  • 0.10-0.50%
    Stabilizes, emulsifies, and improves mouthfeel; easily dispersible grade
    Dressings & Sauces, Pourable Dressings
  • 0.50-1.20%
    Stablizes, emulsifies, and improves mouthfeel; easily dispersable grade
    Dressings & Sauces, Spoonable Dressings