Ticaloid® PRO 181 AG is a system of hydrocolloids recommended for RTD plant-based protein beverages. Ticaloid® PRO 181 AG is designed to provided suspension, protein stabilization and emulsification in finished beverage applications. It is process-tolerant to withstand HTST, UHT and retort conditions and is non-GMO for label-friendly claims.

For a Non-GMO Project Verified and certified organic option, Ticaloid® PRO OG 181 is available.

Description

  • Category
    non-dairy milk beverages (i.e. nut milks such as almond), ticaloid pro series
  • Usage Level
    0.2% to 0.4%
  • Soluble
    For complete hydration, heat to 180°F or higher
  • Kosher
    Kosher
  • All Natural
    Yes
  • GMO Status
    NGMO
  • Usage Level
    Features
    Application
  • 0.2-0.4%
    Suspends proteins and cocoa for increased product stability while adding mouth coating
    Beverages, RTD, Plant-based
  • 0.20-0.40%
    Suspends proteins and cocoa for increased product stability while adding mouth coating to non-dairy meal replacement beverages
    Beverages, RTD