Ticaloid® PRO D159 OG for organic blend that is designed to provide texture and stability to UHT dairy protein beverages. Recommended usage level is 0.05-0.07%


  • Category
    UHT protein beverages
  • Usage Level
    0.05% to 0.07%
  • Soluble
    For complete hydration, heat to 180°F or higher
  • Kosher
    Kosher Dairy
  • All Natural
  • Organic
    Ingredient List Only
  • GMO Status
    Non-GMO Project Verified
  • Usage Level
  • 0.05-0.07%
    Stabilizes and suspends protein and other insoluble solids
    Beverages, RTD Coffee
  • 0.05-0.07%
    Improves cocoa suspension in dairy beverage systems with or without added protein
    Beverages, Neutral Dairy Drinks/Chocolate Milk
  • 0.05-0.07%
    Suspends proteins for increased product stability while adding viscosity in dairy meal replacement beverages
    Beverages, RTD