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Ticaxan® Xanthan Powder is a xanthan gum that is widely used in food and beverage applications. Ticaxan® Xanthan Powder provides suspension, viscosity and moisture retention in finished food applications. It is pH and process tolerant and 80-mesh for use in a variety of applications.

For a Non-GMO project verified option, Ticaxan® Xanthan NGMO is available.

Description

  • Category
    Xanthan Gum, suspension, stabilization, relish, salad dressings, sauces, pulp suspension in beverages
  • Usage Level
    0.05% to 0.35%
  • Soluble
    Cold Water Soluble
  • Kosher
    Kosher
  • All Natural
    Yes
  • GMO Status
    GMO*
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