TICorganic® Caragum® 200 is a special blend of certified organic food gums that is designed to impart viscosity when added to cold water and further boost viscosity after heating to 180° F. TICorganic Caragum 200 is an all-natural* gum system that can replace starch in soups, sauces, and gravies. TICorganic Caragum 200 is Non-GMO Project Verified.


  • Category
    sauces, organic, culinary, soup
  • Usage Level
    0.15% to 1.25%
  • Soluble
    165° F for full hydration
  • Kosher
  • All Natural
  • Organic
    100% Organic
  • GMO Status
    Non-GMO Project Verified