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Hot Cocoa
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Hot cocoa products need to display rapid hydration and excellent mouthfeel. Because they contain multiple ingredients, the stabilizing agent also must be compatible with proteins, wide PH ranges and sugars. Our innovative gums and colloids have answered the challenge. Read more and order samples below. |
NEWS
| YouTube Series “Does This Have Gum In It” Demonstrates How Gums and Gum Systems Allow Fat Reduction In this latest episode of the popular internet series "Does This Have Gum In It?", host Harold Nicoll talks with Gum Guru® Maureen Akins about the benefits of using gums to replace or reduce fat content in cheese sauce without sacrificing key textur... Read more... |
