Ticaloid® Tortilla is a guar gum replacement that improves machinability, moisture control, and flexibility in flour and corn tortillas. The standard usage for Ticaloid Tortilla is four to eight ounces per 100 pounds of flour. TIC Gums recommends the addition of five parts of water for every one part of gum used. More water will provide the needed moisture for flexible, shelf stable tortillas.
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|YouTube Series “Does This Have Gum In It” Demonstrates How Gums and Gum Systems Allow Fat Reduction|
In this latest episode of the popular internet series "Does This Have Gum In It?", host Harold Nicoll talks with Gum Guru® Maureen Akins about the benefits of using gums to replace or reduce fat content in cheese sauce without sacrificing key textur...