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Dairyblend CD-10

Dairyblend CD-10 is a synergistic blend of ingredients designed to promote stability and mouthfeel in cheese based dip applications. When used at as usage between 0.1-0.5%, increased creaminess and desirable short texture can be attained.
Category Dairy, Cheese Sauce
Typical usage Level 0.15-0.30%
Soluble 180° F
Kosher Kosher
All natural

Data Sheets

Kosher Data Sheet

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Last Updated: Friday, 10 September 2010 21:51
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