Ticaxan® Xanthan NGMO

This grade of Ticaxan® Xanthan Gum is Non-GMO. Like our other xanthan gum products, it offers excellent stability and is suitable for most applications. Ticaxan® Xanthan NGMO is manufactured by fermentation of glucose syrup that is derived from EU maize, using a traceability system which excludes the processing of gmo raw materials. This product does not contain any synthetic solvents, has not been treated by irradiation, nor has it been processed with sewage sludge. Because of this we are able to confirm that Ticaxan® Xanthan NGMO is organic compliant.
Category
Xanthan Gum, suspension, stabilization, relish, salad dressings, sauces, pulp suspension in beverages
Typical usage Level
0.05% to 0.35%
Soluble
Cold Water Soluble
Kosher
Kosher
All natural
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